sushi ota delivery

Sushi Ota (858) 270-5047. Hands down best sushi in San Diego, bar none!Freshest fish you can get not in Japan & conveniently located for all on the outskirts of Pacific Beach. See restaurant menus, reviews, hours, photos, maps and directions. The rumors, legends, whispers... they're all true. I read that the sushi chef stayed in San Diego because of the fresh sea urchin so I was excited to try. I took my girlfriend here for her birthday and, man oh man, this is the best sushi I have ever had in my life. The restaurant was absolutely packed (well-deservingly) so I opted to take out. All staff are Japanese, our chef worked double shifts that day since it was his Birthday! Ototo Sushi Co. DashPass • Sushi, … Top: Seared spicy tuna, eel sauce, Inside: Spicy yellowtail, green onion. We were starting to become extremely disappointed. We tried to add a third person and it was NFW. the BEST!!!! It was exceptionally smooth and had the perfect amount of added ingredients in it as well!Sushi I had included the following: Salmon, Sea Eel (Anago), tuna, yellowtail, halibut, salmon skin roll, and uni. Eel sauce with spicy mayo, Cream cheese, smoked salmon, cucumber, California roll w/ six kinds of fish on top, Shrimp tempura, avocado, krab, cucumber, mayo, smelt roe, Soft shell crab, avocado, krab, cucumber, mayo, smelt roe, Sashimi: Tuna, yellowtail, salmon, seafood dynamite, fried salmon roll, california roll 2pc, seaweed salad, calamari salad, soup and rice, Sashimi: Tuna, yellowtail, white meat fish, surf clam, broiled fish, scallop dynamite, shrimp tempura, seaweed salad, spinach, soup and rice, Squid, tuna belly, red snapper, yellowtail, spanish mackerel, salmon, surf clam, salmon roe, seaurchin,eel, negitoro, umeshisoyamaimo, Toro, yellowtail, salmon, shrimp, octopus, seaurchin, white meat fish, surf clam, eel, Barbecued fresh water eel over large portion of sushi rice in a bowl, Tuna, salmon, yellowtail, octopus, shrimp, eel, white meat fish, Tuna, salmon, albacore, eel, spicy shrimp, 2 calif. roll, Menu for Sushi Ota provided by Allmenus.com. 0. Ota. ... No delivery fee on your first order. By far, one of the best sushi restaurant in San Diego. It's sushi is definitely a cut above most in San Diego, although hard for me to say I was blown away. Kama (Yellowtail, Kanpachi or Salmon), Chicken Teriyaki and California Roll (4Pc). Reservation is strongly recommended, we walked in and we were lucky enough to get a table. A few minutes later he came back to inform us that they did have a second item we ordered. Freshness was probably one of the top Omakase restaurants I've tried! They do live up to the hype! You have to book a reservation in advance since it can get crazy busy. We tried to add a third person and it was NFW. Preorder to. Parking wasn't as bad as I thought - the first time I came here I thought it was just the teensy parking lot out front but they also have one in the back. Ota-ya Japanese Restaurant. You must make a reservation if you want to go here. Your trust is our top concern, so businesses can't pay to alter or remove their reviews. Might only be for the weekends though. By far, one of the best sushi restaurant in San Diego. I ordered the tokusen sushi set (which came with 10 nigiris + 4 pieces of tuna roll (nigiri included all my faves like toro, scallop, unagi, hamachi, etc). I have pretty much nothing to complain about this place :D and I would definitelyyyyyyyyyyyy come back here. I've eaten uni before that tasted like the ocean floor and compared to that, this could have been made from gold. Once we were called back in by Keiko, we filled out their order sheet ordering the Chicken Kaarage, Crunchy Tempura Roll, Soft Shelled Crab, and Rainbow Roll. Freshness was probably one of the top Omakase restaurants I've tried! We came here after researching places to eat good sushi. It is our commitment to bring an authentic Japanese experience to all of our guests. Oh. With the sashimi, the three rolls and the kaarage was just enough for us three girls to finish.Thank you for taking care of us Chizuka and Keiko as well as the rest of the staff at Sushi Ota. This review comes from a person who has been here more than once. Learn more about offering online ordering to your diners. Top: Tempura flakes, eel sauce, Inside: Spicy tuna, cilantro, sesame oil. This was no batter version-which I prefer-and was fried to perfection.Spanish Makerel Sashimi: Incredibly fresh! Trust me, call in because it can get busy at different hours in the day unless you're lucky that it's not busy during the time.I came here with my girlfriends - Jenny Y and Kat who were visiting from out of town.We grabbed a menu since we arrived a bit early. Kids' BD Party Come early so you can drive around to find parking if the lot's full. All 3 had such great texture and beautiful flavours. It was excellent, fresh and tender. ($50 per person for Omakase, but it wasn't too filling so we ordered other sushi and hand-rolls lol, I am a fatty) and Service was good too. Love. Although the decor could use some updating, the staff was really nice and just about everything I ate was awesome. Top: Spicy salmon, tempura flakes, eel sauce, Inside: Shrimp tempura, avocado, krab, cucumber. But the doors open at 5pm and at 5:01 the restaurant is full with reservations. lolAs soon as I got in, the seat was available for us. I was heading into town for a few days and we called for a reservation. It should either be absolutely no batter, just strictly oil fried or incredibly slight. Love the scallop deluxe and Miso Sea Bass Fish. They'll also fry the fish tail afterwards. Preorder to. A few notes regarding the parking and reservations. The spider sushi was delicious full of flavor and nicely displayed. We came here after researching places to eat good sushi. Chizuka was sweet to us throughout the entire time we were there, answering any questions we had. We didn't go too exotic but I suspect that authenticity is where they really differentiate themselves. Gawd. Ota. Wedding Reception. Your Address. They are not offering dine-in due to them not having an outdoor patio. Everything was terrific and very very fresh!I not only highly recommend coming here yourself but I'm dying to go back down to San Diego to eat there again. 624 other reviews that are not currently recommended, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}191, San Diego Top Quick Bites, Eateries And Dining Spots, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}101, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}16, San Diego Food Bucket List For Tabitha Lipkin, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}10, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}48, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}29, 30 Most Popular Restaurants In San Diego To Make A Reservation, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}58, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}53, .css-12anxc3{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-12anxc3::before{position:absolute;display:block;left:0;}.css-12anxc3::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-12anxc3 svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}42, How to Dine in SD - A Representation of the SD Dining Scene, Find more Japanese Restaurants near Sushi Ota. .css-1o5pw2t{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:rgba(187,186,192,1);}.css-1o5pw2t::before{position:absolute;display:block;left:0;}.css-1o5pw2t::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1o5pw2t svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}.css-1o5pw2t:hover,.css-1o5pw2t:focus{fill:rgba(117,114,128,1);}. The pizza is like a flavor bomb, the inside is liquified, warm and creamy which may sound gross but was quiet the opposite. Oh. Own this business? For more information, please read our Terms and Conditions. Copyright © 2004–2020 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. See all photos from Maggie S. for Sushi Ota. We had 3 rolls (too much for 2 people): Pizza, volcano and something less memorable which was still good but didn't blow me away like the first 2. I read that the sushi chef stayed in San Diego because of the fresh sea urchin so I was excited to try. (or maybe I was having too much Sake that night :P but still gewd doe) It was fun to watch our chef getting drunk because I guess it's Japanese culture thing where they share their drinks with the chef as appreciation so different parties kept making him drink, drink, and drink.

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